“The Properties of Nano-Gold Particles Synthesized by Ascorbic Acid With Acacia Gum and Sodium Hydroxide As Stabilizers”. Iraqi Journal of Science 60, no. 10 (October 27, 2019): 2149–2155. Accessed July 26, 2025. https://www.ijs.uobaghdad.edu.iq/index.php/eijs/article/view/842.